Bill Knott

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Restaurants

What Ferran Adrià did next…

Repeatedly voted the world’s best restaurant, elBulli closed its doors forever in 2011. From its ashes is rising a gastronomic laboratory, and a new exhibition chronicling a year in its life. Founder Ferran Adrià talks to Bill Knott ahead of four exclusive elBulli-inspired dinners for How To Spend It readers
Restaurants

The inn thing

The humble pub’s ascent up the food chain gathers pace thanks to two of Britain’s brightest culinary talents
Restaurants

Paradise found

Superior seafood comes as standard on St Barths, but the truffle-slathered pizza is also worth writing home about
Restaurants

Spice as nice

Post-Christmas turkey fatigue finds aromatic relief in the tantalising Indian cuisine of three London hotspots
Restaurants

Trio with brio

Once a gastronomic wasteland, Bishopsgate now boasts three of London’s smartest restaurants
Restaurants

Forest trumps

Two New Forest hotspots are shaking up the country-house-hotel format with culinary aplomb
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